Our chilli infused olive oil

Our chilli infused olive oil is the love child of a person who couldn’t stand using conventional, boring, sugar and salt filled hot sauces anymore. Through a series of experiments, he derived a formula for the unrivalled chilli infused oil by taking advantage of only the best ingredients possible.

We are proud to say that all of our products are vegan, gluten free, preservative free & additive free! The vibrant colours and delicious flavours of our chilli infused oil come from the ingredients and preparation methods which is a family heirloom secret.

The base ingredient is an ultra premium cold pressed extra virgin olive oil that comes from the beautiful limestone coast which cradles the largest flowing body of water in Australia, the Murray River. In the southernmost part of Australia, an optimum mix of cold winters and intense long summer daylight ensures outstanding, distinctive classic olive oil.

Hidden yet not shadowed, is our fresh Australian garlic which is crushed and added to the oil the very same moment creation begins in our kitchens. A household standard in Australian homes, garlic adds a unique zest to the final product.

Finally the hero of our story, the mighty chilli pepper. From its humble South American ancestors in 7000 BC, chillies have been the staple spicy ingredient to some of the worlds most popular dishes. Since that time, chilli has evolved into hundreds, if not thousands of varieties at differing heat levels, some for beginners and some for the few who dare to cross the abyss.

Amongst the most popular chilli peppers available today, we have created: Chipotle (dried Jalapeño) and Peri Peri (African Birds Eye chilli). Through careful consideration we have also created an oil housing a true colossus, the current world record holder for the hottest chilli on the planet, the infamous Carolina Reaper chilli, with an average Scoville Heat Unit rating of 1.65 million units, the Carolina Reaper is not to be taken lightly. Luckily we have designed the Carolina Reaper infused oil to not be as hot or as dangerous as the whole unaltered chilli pod. This way one can still experience the thrilling flavour and intense heat without being subjected to the torture that is a whole pod. What we aim to do at Bondi Heat is harness the very essence of chilli and make it available for everyone to explore the world that is spice.